Event

In a context marked by challenges related to competitiveness, sustainability, market adaptation, and supply concentration, fruit and vegetable producer organizations (FPOs) and their associations (FPO Associations) play a key role in structuring the fruit and vegetable sector. In this regard, the CAP Network   Prepared the Report on operational programs of fruit and vegetable producer organizations (OPFH) and their associations (AOPFH) .

To continue working on these issues, the CAP Network is organizing this online event on July 9th to promote the exchange of experiences and dialogue between the Producer Organizations, their associations and the Administration, addressing the main challenges and opportunities of the fruit and vegetable sector and promoting sustainability, innovation and competitiveness.

Organized by:

This event is organized by the CAP Network in collaboration with the General Sub-Directorate of Fruits and Vegetables and Viticulture of the General Directorate of Agricultural Production and Markets, both belonging to the Ministry of Agriculture, Fisheries and Food (MAPA) .

Target audience:

The event is aimed at representatives and technical staff of Producer Organizations and Associations of Producer Organizations or other associative entities, technical staff of public administrations involved in the Sectoral Intervention of Fruits and Vegetables, agricultural professional organizations, professionals in the fruit and vegetable sector, advisory entities and other people interested in the economic and environmental sustainability, innovation and competitiveness of the fruit and vegetable sector.

Attendance at the event is free, but prior registration is required. The registration period has ended .